Monday, November 18th
The ACF Chefs of Milwaukee invite you to join them for their November Dinner Meeting, hosted by the ACF's very own Chef Doug Leonhardt. Joe Parajecki of Pirtzlaff Meats and the ACF's 2019 Chef of the Year will be sharing his passion, knowledge, and recipes for various types of craft sausage - followed by an auction of the final products. All in attendance will receive credit toward certified education.
Bluemound Golf & Country Club
10122 W North Ave,
Wauwatosa, WI 53226
Board of Directors Meeting & Chapter Business Meeting - All Chapter Members Invited
Educational Demonstration & Dinner
The ACF makes a positive difference for culinarians through education and certification while creating a bond of respect and integrity among culinarians everywhere.
ACF Meetings and events provide an opportunity for contact, discussion and learning between Chefs from all fields, industry professionals, and suppliers.
Mentoring is a long-term relationship where the focus is on supporting the growth and development of the mentee. Find a mentor with a deep-seated investment in your future.
Differentiate yourself! Certification through the American Culinary Federation demonstrates skill, knowledge and professionalism to the foodservice industry.
The ACF Chefs of Milwaukee offers educational scholarships to high school students, college students, apprentices and professional chefs looking to further their education.
The Chef & Child initiative provides education and assistance to families to promote the understanding of proper nutrition. Get involved in the fight against childhood hunger & obesity.
In appreciation of our generous sponsors and their continual commitment through product, services and monetary sponsorship.