Mark Your 2025 Calendar: March 17 & 18 Competition June 2 ACF/MAFSI golf outing
5 pm
Venue Announced Soon
Cash Bar, Must Have Raffle Items
6 pm
Menu to Be Announced
6:30 pm
Education To Be Announced
7pm
Installation of Board Officers
Secretary & Treasurer
is a Value Chef Sponsor for November 2024 Event
2nd Annual Golf Outing, Western Lakes Golf Club
Thank You for Everyone's Generous Support to Benefit Culinary Scholarships
Product Sponsors
AccuTemp / Mirkovich & Associates Aggie’s Bakery & Cake Shop Boar’s Head
Country Maid Gordon Food Service, Chef Bill Pilgrim Lola’s Empanadas, Chef Nicolas Ramos
Melotte Distributing, Barry Melotte Pacific Lush, Gabriel Parra Peter Sciortino Bakery
Pritzlaff Meats, Chef Joe Parajecki Sysco US.Foods, Craig Muehl
Redco Foodservice Equipment V. Marchese, Inc.
Event Sponsors
ASC1 Inc – Dinner Sponsor
Akrit
Bartolotta Restaurants Champion Industries Coutagge Bakery, Chef Heather Lewis
Daly & DeRoma
Engaging & Fun Volunteers on the Course Holes
Fein Brothers FWE FoodWarming Equipment General Parts Group Gordon FoodService
Hatco Lakeside Mirkovich & Associates Missouri Equipment Company (USA Custom Stainless)
Pastiche Bistro, Chef Michael Engel Perlick Corporation Rational
Redco Foodservice Equipment Corp. Executive Chef Brian, Saz’s Hospitality
Scotsman Service Ideas Specialized WI /Limelight Hospitality
Denny Stafl Structural Concepts, Sarah Kurth T&S / MAFSI Taylor Enterprises
The Yes Group The Waite Group Western Lakes Golf Club
Michele Wester, WPP Promotional Products Whirlpool
WCTC Students of Chef Jack Birren Zink Foodservice
The ACF makes a positive difference for culinarians through education and certification while creating a bond of respect and integrity among culinarians everywhere.
ACF Meetings and events provide an opportunity for contact, discussion and learning between Chefs from all fields, industry professionals, and suppliers.
Mentoring is a long-term relationship where the focus is on supporting the growth and development of the mentee. Find a mentor with a deep-seated investment in your future.
Differentiate yourself! Certification through the American Culinary Federation demonstrates skill, knowledge and professionalism to the foodservice industry.
The ACF Chefs of Milwaukee offers educational scholarships to high school students, college students, apprentices and professional chefs looking to further their education.
The Chef & Child initiative provides education and assistance to families to promote the understanding of proper nutrition. Get involved in the fight against childhood hunger & obesity.